Book-Soups & Muffins

Soups and Muffins by Sue Gregg


Soups & Muffins is the easiest way to get whole-grain variety.  Thirty-six muffin and bread recipes made from 12 grains with alternatives for those with wheat and dairy allergies.  Twenty-seven favorite soup recipes are nutritionally improved.  Included is a variety of tomato, dairy and broth-based soups.  Combination menus save money. This book has 102 pages and an index.


Additional Information

Weight 1.0 lbs


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